Our Farm CSA at Spring Hill farm

About

We are a diverse, fourth generation farm working with nature to restore the land and create a sane and sustainable food system. Membership with Our Farm CSA supports diversity, local business, preservation of open spaces, a healthy environment and the endangered lifestyle of the small, working family farm. We are striving to create a farm organism that can be independent and self-supporting.

Products

Carrots, Onions, Pumpkins, Beef, Eggs, Pork, Squash, Poultry

Farming Practices

We grow over 50 types and 300 varieties of vegetables, melons, berries and herbs. We grow many heirloom and open-pollinated varieties. We are focused on soil health, and developing a system that integrates animals, cover crops and small grains into the vegetable rotation. We use No synthesized fertilizers, pesticides, herbicides, or treated seeds. Our potting soil is approved for organic production. We plan our planting and harvest schedule on the lunar calendar.

Contact

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