Tangerini's Spring Street Farm
139 Spring Street, Millis, MA, 2054
About
A 67 acre working family farm. The famers diverse operation include the growing and selling of a wide variety fresh fruits and vegetable (using organic methods) cut flower annuals perennials and hanging basket. The farm has a farmstand a 200 member CSA an ice cream shop. We offer birthday parties hayrides (evening too!) farm tours. Let of PYO opportunities and a hay maze. CSA Product offered: Vegetables Fruit Flowers Pickup(s): On Farm SNAP accepted at the farmstand Sunday to Friday through November 22
Products
Apples, Acorn Squash, Arugula, Beets, Asian Greens, Basil, Beet Greens, Bok Choi, Broccoli, Brussels Sprouts, Butternut Squash, Cabbage, Carrots, Cauliflower, Cherry Tomatoes, Chinese Cabbage, Celery Root, Cilantro, Corn, Cucumbers, Daikon, Delicata Squash, Edamame, Fingerling Potatoes, Eggplant, Garlic, Green Onions, Hot Peppers, Kale, Kolhrabi, Leeks, Lettuce, Lettuce Mix, Mustard Greens, Onions, Parsnips, Peas, Pickling Cucumbers, Potatoes, Pumpkins, Radishes, Rutabaga, Scallions, Shallots, Shell Beans, Spinach, Summer Squash, Sweet Peppers, Sweet Potato, Swiss Chard, Tomatoes, Turnips, Winter Radish, Zucchini
Farming Practices
Of the 75 vegetable and small fruit crops found at the farm, all but two are grown using natural methods. We use sound growing principles that maintain the health of our business and care for the soil – the lifeblood of our farm. It’s a big challenge, with many variables, and our hope is to improve the soil with each passing season